image: Christmas Day Lunch

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Christmas Day Lunch

Leave the cooking to us and celebrate Christmas with an incredible family feast!

Christmas Day Lunch
25th December, 12pm – 3pm 

Celebrate Christmas in style at Tradewinds Hotel with an unforgettable festive feast perfect for the whole family.

Celebrate Christmas Day with a feast to remember at the Tradewinds Hotel!

Indulge in a delightful buffet lunch featuring fresh local seafood, traditional roast meats, festive salads, and decadent desserts, as well as a premium drinks package with beer, wine, soft drinks, mocktails, non alcoholic beer and wine.

With stunning views of the Swan River, live music and a relaxed, family-friendly atmosphere, this is the perfect way to enjoy the holiday season.

Plus, keep the little ones entertained with a special visit from Santa and festive kids’ activities.

Join us on December 25th from 12pm to 3pm for an unforgettable Christmas experience. Book your table now and make this festive season truly special.

$230 per adult – includes all you can eat buffet and 3 hour premium drink package

$85 per child  (under 12 years old)

ON THE MENU

Bread, charcuterie  & Condiment Selection
Garlic & herb focaccia, brioche buns, Pan Carasau, cheese straws
Romesco, baba ghanoush, olive tapenade, beetroot and feta dip, flavoured butters, oils and aged balsamic
Cured Meats – Mortadella, sopressa, spicy ventricina , mustards, giardiniera pickles
Cheese – Local aged cheddar, brie style cheese,  seeded lavoche, condiments

Seafood Grazing Station
Whole Exmouth prawns,  Sydney rock oysters, Boston Bay mussels with saffron mayo, Tasmanian smoked salmon, crab and snapper mayonnaise, lobster and prawn cocktail
Lemon wedges, tartar sauce, marie rose, mignonette, salsa verde, hot pepper sauce, chilli lime dressing

Salads & Platters
Italian slaw with herbs and rocket
Grains, seeds and nuts, pomegranate and herb salad
Heirloom tomato, La Delizia buffalo mozzarella cheese, basil, vincotto, pangrattato
Our classic Potato salad, mustard, shallots, japanese mayonnaise – add your own crispy bacon

Build your own
Assorted salad greens and mesclun, heirloom tomatoes, shaved onion, assorted peppers, cucumber, marinated feta, Kalamata Olives, sundried tomato, artichokes, roasted beetroot, flame grilled asparagus, pickled mushrooms, croutons

Dressing and Toppings Station
Flavoured olive oils, balsamic dressing, ranch dressing, vinaigrettes

Carvery
Whole roast Angus beef striploin, rosemary and mustard,
Orange & honey glazed ham leg on the bone
Served with sauces and condiments

Hot Dishes
Barramundi, zesty cream sauce
Pumpkin ricotta ravioli
Burnt sage butter caramelised walnuts
Triple cooked potatoes, rosemary salt
Steamed green vegetables
Roasted almond butter

Desserts
Eton Mess – meringue, summer berry mousse, whipped cream
Dark Chocolate Mousse – chocolate shavings
Tropical fruit platters- mascerated berries, honeycombe
Warm Christmas Pudding – crème anglaise
Panettone Display – selection of Panettonne, vanilla mascarpone, double cream, berry compote, chocolate sauce, brandy butterscotch

Premium Drinks Package
Mumm Tasmania
Sparkling Da Luca Prosecco Wine
Sandalford Estate Reserve SBS
Salatin Pinot Grigio
Sandalford Rose Vamos Tempranillo
Sandalford Estate Reserve Cabernet Sauvignon
Little Creatures Pale Ale
Hello Sunshine Apple Cider
Swan Draught
Gage Roads Single Fin
Great Northern Mid
Non Alcoholic Soft Drinks

Menu subject to change. 

Welcome to Tradewinds Hotel | Class of license: LIQ-Hotel | License number: 6010002162 | Licensee: Garrett Hotels Pty Ltd. Warning: Under the Liquor Control Act 1988, it is an offence: To sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.